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Metabolism and Aging: New Approaches to Nutrition and Diet in Aging
Aging is associated with a functional decline in metabolic, physiological, proliferative, and tissue homeostasis leading to deterioration at an organismal level and increases risk for disease and death. Genetic, pharmacological and nutritional interventions have been successfully used to preserve me...
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| Veröffentlicht in: | Innov Aging |
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| 1. Verfasser: | |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Oxford University Press
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7743453/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igaa057.2621 |
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