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The Feasibility and Acceptability of Training Dietitians to Hand Feed People Living With Dementia
The purpose of this study was to evaluate the feasibility and acceptability of a training program using the interactive Positive Approach to Care□ dementia care curriculum to Registered Dietitians (RDs). To recruit RDs, the Alabama Dietetic Association emailed its member twice about the training opp...
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| I publikationen: | Innov Aging |
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| Huvudupphovsmän: | , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
Oxford University Press
2020
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7742944/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igaa057.1444 |
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