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Olfactory and taste dysfunction in coronavirus disease 2019 patients: its prevalence and outcomes
OBJECTIVES: To evaluate the occurrence, clinical course and outcomes of olfactory and gustatory dysfunction in patients with laboratory confirmed coronavirus disease 2019 infection. METHODS: This is a prospective cross-sectional study of patients diagnosed with coronavirus disease 2019 infection by...
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| Veröffentlicht in: | J Laryngol Otol |
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| Hauptverfasser: | , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Cambridge University Press
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7729152/ https://ncbi.nlm.nih.gov/pubmed/33190657 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0022215120002467 |
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