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Fish Oil and Olive Oil-Enriched Diets Alleviate Acute Ozone-induced Cardiovascular Effects in Rats
Fish oil (FO) and olive oil (OO) supplementations attenuate the cardiovascular responses to inhaled concentrated ambient particles in human volunteers. This study was designed to examine the cardiovascular effects of ozone (O(3)) exposure and the efficacy of FO and OO-enriched diets in attenuating t...
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| Publicado no: | Toxicol Appl Pharmacol |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7726063/ https://ncbi.nlm.nih.gov/pubmed/33091443 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.taap.2020.115296 |
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