Phytate degradation, myo-inositol release, and utilization of phosphorus and calcium by two strains of laying hens in five production periods

The objective of this study was to compare 2 laying hen strains in 5 production periods regarding phytase activity, phytate (InsP(6)) degradation, and myo-inositol (MI) release in the digestive tract and phosphorus (P) and calcium (Ca) utilization. One offspring of 10 nonrelated roosters per strain...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:Poult Sci
Autori principali: Sommerfeld, Vera, Huber, Korinna, Bennewitz, Jörn, Camarinha-Silva, Amélia, Hasselmann, Martin, Ponsuksili, Siriluck, Seifert, Jana, Stefanski, Volker, Wimmers, Klaus, Rodehutscord, Markus
Natura: Artigo
Lingua:Inglês
Pubblicazione: Elsevier 2020
Soggetti:
Metabolism and Nutrition
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7704748/
https://ncbi.nlm.nih.gov/pubmed/33248595
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.08.064
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi