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160 Effects of cow-calf management strategies on environmental footprints of beef cattle production in the United States

As baseline environmental footprints of beef cattle production are established, mitigation strategies through cow-calf dietary and production management can be evaluated. Our objective was to quantify environmental benefits obtained by beef cattle production through implementation of cow-calf manage...

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Bibliographische Detailangaben
Veröffentlicht in:J Anim Sci
Hauptverfasser: Baber, Jessica, Wickersham, Tryon, Place, Sara, Rotz, Al
Format: Artigo
Sprache:Inglês
Veröffentlicht: Oxford University Press 2020
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7703131/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa278.238
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