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PSI-1 Effects of choline on immune cell function in growing cattle supplemented with guanidinoacetic acid and creatine
Methyl sources that affect immune function/inflammation potentially have value in the beef industry, notably with receiving cattle. In newly received beef cattle, an active immune response with appropriately controlled inflammation is critical to optimize both biological and economic efficiency, due...
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| Pubblicato in: | J Anim Sci |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7701545/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.397 |
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