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112 Young Scholar Presentation: Protein and Amino Acid Nutrition in Fresh Cows

During the 4 weeks after parturition, postpartum dairy cows (i.e., fresh cows) have the highest risk of disease and metabolic disorders. This is largely because nutrient requirements for lactation outweigh the cow’s metabolizable intake. As a result, cows enter negative nutrient balances and mobiliz...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: Tebbe, Alex, Weiss, Bill
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7701424/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.033
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