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PSVII-6 Effects of heat stress on proteolysis in dairy cattle skeletal muscle
Heat stress (HS) occurs when internal body temperatures are elevated above a thermoneutral zone in response to extreme environmental temperatures. In the U.S. dairy industry, HS results in economic loss due to decreased feed intake, milk quality, and milk yield. Previous work has demonstrated increa...
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| Publicat a: | J Anim Sci |
|---|---|
| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7701414/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skaa054.298 |
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