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Inflammatory potential of the diet and risk of sarcopenia and its components
BACKGROUND: Despite a large body of evidence on the link between dietary inflammatory index (DII) and several chronic conditions, limited data are available about the association of DII and sarcopenia. This study aimed to examine the relationship between inflammatory potential of the diet (as measur...
Sparad:
| I publikationen: | Nutr J |
|---|---|
| Huvudupphovsmän: | , , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
BioMed Central
2020
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7700703/ https://ncbi.nlm.nih.gov/pubmed/33248463 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-020-00649-2 |
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