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Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties

Cucurbitaceae is a family of health-promoting plants due to their compounds with beneficial effects. The aim of this study was to analyze, for the first time, the chemical composition, the antioxidant activity and the metal chelating properties of fruit juices obtained from four different species of...

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Publicat a:Molecules
Autors principals: Busuioc, Anna Cazanevscaia, Botezatu, Andreea-Veronica Dediu, Furdui, Bianca, Vinatoru, Costel, Maggi, Filippo, Caprioli, Giovanni, Dinica, Rodica-Mihaela
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2020
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7700580/
https://ncbi.nlm.nih.gov/pubmed/33238389
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25225468
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