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Differential Effects of Maternal High Fat Diet During Pregnancy and Lactation on Taste Preferences in Rats
Maternal intake of high fat diet (HFD) increases risk for obesity and metabolic disorders in offspring. Developmental programming of taste preference is a potential mechanism by which this occurs. Whether maternal HFD during pregnancy, lactation, or both, imposes greater risks for altered taste pref...
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| Izdano u: | Nutrients |
|---|---|
| Glavni autori: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2020
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7699468/ https://ncbi.nlm.nih.gov/pubmed/33233529 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12113553 |
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