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Antimicrobial Activity of Bee-Collected Pollen and Beebread: State of the Art and Future Perspectives
Bee-collected pollen (BCP) is a well-known functional food. Honey bees process the collected pollen and store it in the hive, inside the comb cells. The processed pollen is called bee- bread or ambrosia and it is the main source of proteins, lipids, vitamins, macro-and micro-elements in honey bee nu...
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| Publicado no: | Antibiotics (Basel) |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7697837/ https://ncbi.nlm.nih.gov/pubmed/33202560 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antibiotics9110811 |
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