123 Polyclonal antibody preparations from avian origin did not reduce plasmatic haptoglobin concentrations but increased ruminal NH(3)-N in beef steers during transition from forage to high-grain diets

Lignende værker

• 124 Polyclonal Antibody Preparations from Avian Origin Increased Fiber Digestibility of Beef Cattle Receiving a Backgrounding Diet
  af: da Silva, Gleise Medeiros, et al.
  Udgivet: (2020)
• 416 Polyclonal antibody preparations from avian origin increase mean ruminal pH and reduce rectal temperature of beef steers during transition from forage to high-grain diets
  af: Silva, Gleise M, et al.
  Udgivet: (2019)
• PSXII-6 Supplementation of Angus crossbred steers with avian-derived polyclonal antibody preparations against the ruminal methanogen Methanobrevibacter ruminantium M1 does not alter in vivo methane emissions
  af: Garcia-Ascolani, Mariana E, et al.
  Udgivet: (2020)
• 116 Polyclonal antibody preparations from avian origin improves growth performance of beef cattle during the first fourteen days of the backgrounding phase
  af: da Silva, Gleise Medeiros, et al.
  Udgivet: (2019)
• 20 Polyclonal antibody preparations from avian origin improves growth performance of beef cattle during the first fourteen days of the backgrounding phase
  af: da Silva, Gleise Medeiros, et al.
  Udgivet: (2019)