123 Polyclonal antibody preparations from avian origin did not reduce plasmatic haptoglobin concentrations but increased ruminal NH(3)-N in beef steers during transition from forage to high-grain diets

This study investigated the effects of feeding an avian-derived polyclonal antibody preparation (PAP; CAMAS, Inc.) against Streptococcus bovis, Fusobacterium necrophorum, and lipopolysaccharides (40, 35, and 25% of the preparation, respectively) on plasmatic haptoglobin, ruminal short chain fatty ac...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: da Silva, Gleise Medeiros, Podversich, Federico, Schulmeister, Tessa M, Santos, Erick Rodrigo Silva, Sanford, Carla, Siqueira, Michelle C B, Tarnonsky, Federico, DiLorenzo, Nicolas
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2020
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Abstracts
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7697433/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz397.123
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