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33 Determining the feeding value of hulless barley relative to corn in beef finishing rations

Hulless varieties of barley have been developed to improve the digestibility of this small grain. The objective of this project was to determine the feeding value of hulless barley relative to corn in a beef-finishing ration. Angus-cross steers (n = 12) were fed rations that included varying ratios...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Anim Sci
Main Authors: Pent, Gabriel J, Wilson, Thomas B
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7697119/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz397.107
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