Identification of Milk Fat Metabolism-Related Pathways of the Bovine Mammary Gland during Mid and Late Lactation and Functional Verification of the ACSL4 Gene

The concentration of bovine milk fat changes regularly with lactation stages. In particular, milk fat percentage is higher in late lactation than mid lactation. Furthermore, milk fat composition is highly subject to a few genes. Thus, transcriptome sequencing was performed to explore the expression...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Genes (Basel)
Hauptverfasser: Fan, Yongliang, Han, Ziyin, Lu, Xubin, Zhang, Huimin, Arbab, Abdelaziz Adam Idriss, Loor, Juan J., Yang, Yi, Yang, Zhangping
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2020
Schlagworte:
Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7696932/
https://ncbi.nlm.nih.gov/pubmed/33207796
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/genes11111357
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

Ähnliche Einträge