Lysogenization of a Lactococcal Host with Three Distinct Temperate Phages Provides Homologous and Heterologous Phage Resistance

Lactococcus lactis is the most widely exploited microorganism in global dairy fermentations. Lactococcal strains are described as typically harboring a number of prophages in their chromosomes. The presence of such prophages may provide both advantages and disadvantages to the carrying host. Here, w...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Microorganisms
Autori principali: Ruiz-Cruz, Sofia, Parlindungan, Elvina, Erazo Garzon, Andrea, Alqarni, Mona, Lugli, Gabriele A., Ventura, Marco, van Sinderen, Douwe, Mahony, Jennifer
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2020
Soggetti:
Communication
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7693887/
https://ncbi.nlm.nih.gov/pubmed/33138325
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8111685
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