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Cultural Adaptation and Evaluation of the Perceived Nutrition Environment Measures Survey to the Mediterranean Spanish Context (NEMS-P-MED)

Individuals’ perceptions of their food environments are a mediator between exposure to the environment and people’s interaction with it. The Nutrition Environment Measures Surveys (NEMS) are valid and reliable measures to assess food environments. In Spain, there is no adapted instrument to measure...

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Bibliografiska uppgifter
I publikationen:Nutrients
Huvudupphovsmän: Martínez-García, Alba, Trescastro-López, Eva María, Galiana-Sánchez, María Eugenia, Llorens-Ivorra, Cristóbal, Pereyra-Zamora, Pamela
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2020
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC7693738/
https://ncbi.nlm.nih.gov/pubmed/33114384
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12113257
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