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The Toxic Impact of Honey Adulteration: A Review

Honey is characterized as a natural and raw foodstuff that can be consumed not only as a sweetener but also as medicine due to its therapeutic impact on human health. It is prone to adulterants caused by humans that manipulate the quality of honey. Although honey consumption has remarkably increased...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Fakhlaei, Rafieh, Selamat, Jinap, Khatib, Alfi, Razis, Ahmad Faizal Abdull, Sukor, Rashidah, Ahmad, Syahida, Babadi, Arman Amani
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7692231/
https://ncbi.nlm.nih.gov/pubmed/33114468
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9111538
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