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Genetic Gains for Grain Yield in CIMMYT’s Semi-Arid Wheat Yield Trials Grown in Suboptimal Environments

Wheat (Triticum aestivum L.) is a major staple food crop grown worldwide on >220 million ha. Climate change is regarded to have severe effect on wheat yields, and unpredictable drought stress is one of the most important factors. Breeding can significantly contribute to the mitigation of climate...

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Detalhes bibliográficos
Publicado no:Crop Sci
Main Authors: Crespo-Herrera, L. A., Crossa, J., Huerta-Espino, J., Vargas, M., Mondal, S., Velu, G., Payne, T. S., Braun, H., Singh, R. P.
Formato: Artigo
Idioma:Inglês
Publicado em: Crop Science 2018
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7691759/
https://ncbi.nlm.nih.gov/pubmed/33343013
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2135/cropsci2018.01.0017
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