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Corn Flour Nano-Graphene Prepared by the Hummers Redox Method

[Image: see text] In view of the current high cost of graphene, the corn flour with rich sources was selected as the raw material to prepare nano-graphene by the hydrazine hydrate (Hummers) redox method. The elements, structure, and morphology of the obtained corn graphene (CG) were studied by the o...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:ACS Omega
Päätekijät: Wu, Weili, Yu, Bowen
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Chemical Society 2020
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7689889/
https://ncbi.nlm.nih.gov/pubmed/33251459
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acsomega.0c04722
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