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Reducing Sugar, Total Phenolic Content, and Antioxidant Potential of Nepalese Plants

The aim of the present study was to investigate the reducing sugar, total phenolic content, and in vitro antioxidant activity of 70% (v/v) ethanolic extract of seven medicinal plants grown in Nepal. The reducing sugar content and total phenolic content were determined by 3,5-dinitrosalicylic acid (D...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:Biomed Res Int
Päätekijät: Khatri, Deepa, Chhetri, Sumit Bahadur Baruwal
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Hindawi 2020
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7683130/
https://ncbi.nlm.nih.gov/pubmed/33274222
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2020/7296859
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