Sharpe, P. A., Stucker, J., Wilcox, S., Liese, A. D., & Bell, B. A. (2021). Recruitment and retention for the evaluation of a healthy food initiative in economically disadvantaged, majority African American communities. Fam Community Health.

Sharpe, Patricia A., Jessica Stucker, Sara Wilcox, Angela D. Liese, och Bethany A. Bell. "Recruitment and Retention for the Evaluation of a Healthy Food Initiative in Economically Disadvantaged, Majority African American Communities." Fam Community Health 2021.

Sharpe, Patricia A., et al. "Recruitment and Retention for the Evaluation of a Healthy Food Initiative in Economically Disadvantaged, Majority African American Communities." Fam Community Health 2021.