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Dietary Antioxidants Associated with Slower Progression of Parkinsonian signs in Older Adults
BACKGROUND AND OBJECTIVE: Progressive loss of motor function including parkinsonian signs is common in older adults. As diet may contribute to the motor decline, we tested the hypothesis that dietary intake of antioxidant nutrients (carotenoids, vitamin E and vitamin C) is related to the progression...
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| Publicado en: | Nutr Neurosci |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2022
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7680274/ https://ncbi.nlm.nih.gov/pubmed/32441566 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/1028415X.2020.1769411 |
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