Prevalencia de dermatitis atópica y factores nutricionales en niños de 6-7 años()

OBJECTIVES: To describe the prevalence of atopic eczema (AE) and to find the characteristics of the diet of children with AE. DESIGN: Descriptive, transversal study. SETTING: Primary schools. MAIN MEASUREMENTS: The study used the standardized and validated questionnaire of the ISAAC phase III study,...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:Aten Primaria
Autori principali: Morales Suárez-Varela, María M., García-Marcos Álvarez, Luis, González Díaz, Carlos, Arnedo Pena, Alberto, Domínguez Aurrecoechea, Begoña, Busquets Monge, Rosa M., Blanco Quiros, Alfredo, Garrido, José Batlles, Miner Canflanca, Izaskun, López-Silvarrey Varela, Ángel, Martínez Gimeno, Antonio, Aguinagua Ontoso, Inés, Llopis González, Agustín, Jiménez López, María C.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Elsevier 2007
Soggetti:
Originales
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7664512/
https://ncbi.nlm.nih.gov/pubmed/17669319
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1157/13107723
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !

Documenti analoghi