Corrigendum to “Design and participant characteristics of TX sprouts: A school-based cluster randomized gardening, nutrition, and cooking intervention” [Contemp Clin Trials 85 (2019) 105834]

Lignende værker

• Effects of TX Sprouts, A School-Based Cluster Randomized Gardening, Nutrition, and Cooking Intervention, on Dietary Quality
  af: Landry, Matthew, et al.
  Udgivet: (2020)
• Design and Participant Characteristics of TX Sprouts: A School-Based Cluster Randomized Gardening, Nutrition, and Cooking Intervention
  af: Davis, Jaimie N., et al.
  Udgivet: (2019)
• TX Sprouts: A School-Based Cluster Randomized Gardening, Nutrition, and Cooking Intervention: Effects on Obesity, Blood Pressure and Diet
  af: Davis, Jaimie, et al.
  Udgivet: (2020)
• School-based gardening, cooking and nutrition intervention increased vegetable intake but did not reduce BMI: Texas sprouts - a cluster randomized controlled trial
  af: Davis, Jaimie N., et al.
  Udgivet: (2021)
• The Relationship Between Beverage Consumption and Prediabetes in Predominantly Low-Income Hispanic Children (P11-110-19)
  af: Ghaddar, Reem, et al.
  Udgivet: (2019)