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Knowledge on Diet among the Hypertensive Patients in a Tertiary Care Center Nepal: A Descriptive Cross-sectional Study
INTRODUCTION: Hypertension is one of the leading causes of death and disability in both developed and developing countries. The prevalence of hypertension is increasing rapidly worldwide. The aim of the study was to determine the knowledge of diet among hypertensive patients. METHODS: This descripti...
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| Veröffentlicht in: | JNMA J Nepal Med Assoc |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Journal of the Nepal Medical Association
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7654453/ https://ncbi.nlm.nih.gov/pubmed/32335621 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.31729/jnma.4815 |
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