Safety and efficacy of concentrated liquid l‐lysine (base) and l‐lysine monohydrochloride produced by fermentation with Corynebacterium casei KCCM 80190 as feed additives for all animal species

Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on concentrated liquid l‐lysine (base) and l‐lysine monohydrochloride (HCl) produced using Corynebacterium casei KCCM 80190 when...

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Publicat a:EFSA J
Autors principals: Bampidis, Vasileios, Azimonti, Giovanna, Bastos, Maria de Lourdes, Christensen, Henrik, Dusemund, Birgit, Kouba, Maryline, Durjava, Mojca Fašmon, López‐Alonso, Marta, López Puente, Secundino, Marcon, Francesca, Mayo, Baltasar, Pechová, Alena, Petkova, Mariana, Ramos, Fernando, Sanz, Yolanda, Villa, Roberto Edoardo, Woutersen, Ruud, Cocconcelli, Pier Sandro, Glandorf, Boet, Herman, Lieve, Maradona, Miguel Prieto, Saarela, Maria, Anguita, Montserrat, Galobart, Jaume, Holczkencht, Orsolya, Manini, Paola, Pettenati, Elisa, Pizzo, Fabiola, Tarrés‐Call, Jordi
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2020
Matèries:
Scientific Opinion
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7654397/
https://ncbi.nlm.nih.gov/pubmed/33204313
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2020.6285
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