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Genome wide association study of passive immunity and disease traits in beef-suckler and dairy calves on Irish farms

Calves with lower concentrations of immunoglobulin G (IgG) in their blood, have a greater risk of developing diseases. There is a lack of knowledge on genetic markers known to be associated with immunological variability or disease resistance. Therefore, the objective of this study was to identify S...

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Dettagli Bibliografici
Pubblicato in:Sci Rep
Autori principali: Johnston, Dayle, Mukiibi, Robert, Waters, Sinéad M., McGee, Mark, Surlis, Carla, McClure, Jennifer C., McClure, Matthew C., Todd, Cynthia G., Earley, Bernadette
Natura: Artigo
Lingua:Inglês
Pubblicazione: Nature Publishing Group UK 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7643155/
https://ncbi.nlm.nih.gov/pubmed/33149185
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-75870-4
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