Metabolic, Enzymatic Activity, and Transcriptomic Analysis Reveals the Mechanism Underlying the Lack of Characteristic Floral Scent in Apricot Mei Varieties

Apricot mei, a hybrid of Prunus mume and Prunus sibirica, usually has greater cold resistance than P. mume; however, most varieties of Apricot mei lack the characteristic floral scent of P. mume. The volatile and intracellular metabolites, activity levels of key enzymes, and transcriptomes of bloomi...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Front Plant Sci
Prif Awduron: Bao, Fei, Zhang, Tengxun, Ding, Anqi, Ding, Aiqin, Yang, Weiru, Wang, Jia, Cheng, Tangren, Zhang, Qixiang
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Frontiers Media S.A. 2020
Pynciau:
Plant Science
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7642261/
https://ncbi.nlm.nih.gov/pubmed/33193512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2020.574982
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