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Changes in the Honeybee Antioxidant System after 12 h of Exposure to Electromagnetic Field Frequency of 50 Hz and Variable Intensity

SIMPLE SUMMARY: The honeybee is one of the most important links in the food production chain. In the environment of bee life, there are many threats that they have to face. Among them, we can distinguish pesticides, climate change, and predators. The intensive development of technology resulted in f...

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Bibliographische Detailangaben
Veröffentlicht in:Insects
Hauptverfasser: Migdał, Paweł, Murawska, Agnieszka, Strachecka, Aneta, Bieńkowski, Paweł, Roman, Adam
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2020
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7603132/
https://ncbi.nlm.nih.gov/pubmed/33081029
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/insects11100713
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