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The Control of Cultural Heritage Microbial Deterioration
The microbial deterioration of cultural heritage includes physical and chemical damage as well as aesthetic alteration. With the technological advancement, a plethora of techniques for removing unwanted microorganisms have opened up new opportunities for microbiologists and conservators. This articl...
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| Vydáno v: | Microorganisms |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7600914/ https://ncbi.nlm.nih.gov/pubmed/33036341 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms8101542 |
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