Akbar, A., Medina, A., & Magan, N. (2020). Potential Control of Mycotoxigenic Fungi and Ochratoxin A in Stored Coffee Using Gaseous Ozone Treatment. Microorganisms.
Chicago-стиль цитированияAkbar, Asya, Angel Medina, and Naresh Magan. "Potential Control of Mycotoxigenic Fungi and Ochratoxin A in Stored Coffee Using Gaseous Ozone Treatment." Microorganisms 2020.
MLA-цитированиеAkbar, Asya, Angel Medina, and Naresh Magan. "Potential Control of Mycotoxigenic Fungi and Ochratoxin A in Stored Coffee Using Gaseous Ozone Treatment." Microorganisms 2020.
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