Effects of pantothenic acid on growth performance and antioxidant status of growing male white Pekin ducks

An experiment was conducted to investigate the effects of dietary pantothenic acid levels on growth performance, carcass traits, pantothenic acid status, and antioxidant status of male white Pekin ducks from 15 to 42 D of age and to evaluate the requirement of this vitamin for growing ducks. Differe...

Полное описание

Сохранить в:
Библиографические подробности
Опубликовано в: :Poult Sci
Главные авторы: Tang, Jing, Zhang, Bo, Liang, Suyun, Wu, Yongbao, Feng, Yulong, Guo, Zhanbao, Xing, Guangnan, Jiao, Jinglin, Zhou, Zhengkui, Xie, Ming, Hou, Shuisheng
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2020
Предметы:
Metabolism and Nutrition
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7597976/
https://ncbi.nlm.nih.gov/pubmed/32867987
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.05.021
Метки: Добавить метку
Нет меток, Требуется 1-ая метка записи!

Схожие документы