Effects of laying breeder hens dietary β-carotene, curcumin, allicin, and sodium butyrate supplementation on the jejunal microbiota and immune response of their offspring chicks

Our long-term goal is to improve chick health and reduce the use of antibiotics in the poultry industry via maternal effects. To link jejunal microbes with chicks' different immune levels and growth performance in our previous research, this study investigated jejunal microbes, jejunal inflamma...

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Detalhes bibliográficos
Publicado no:Poult Sci
Main Authors: Gong, H.Z., Lang, W.Y., Lan, H.N., Fan, Y.Y., Wang, T.P., Chu, Q.R., Wang, J.H., Li, D., Zheng, X., Wu, M.
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2020
Assuntos:
Immunology, Health and Disease
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7597918/
https://ncbi.nlm.nih.gov/pubmed/32731966
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.03.065
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