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Fitting of the In Vitro Gas Production Technique to the Study of High Concentrate Diets

SIMPLE SUMMARY: The in vitro gas production technique, either based on volume or pressure measurements, was initially set up for the evaluation of the rate and extent of fermentation of feeds for ruminants. Since it is carried out under pH conditions simulating a well-buffered medium (from pH 6.5 to...

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Библиографические подробности
Опубликовано в: :Animals (Basel)
Главные авторы: Amanzougarene, Zahia, Fondevila, Manuel
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2020
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7590040/
https://ncbi.nlm.nih.gov/pubmed/33096765
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10101935
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