Llwytho...
Effects of nicotinamide and sodium butyrate on meat quality and muscle ubiquitination degradation genes in broilers reared at a high stocking density
This study was conducted to investigate the effects of supplementation with nicotinamide (NAM) and sodium butyrate (BA) on meat quality and expression of muscle development genes in broilers reared at a high stocking density. A total of 567, 21-day-old AA broilers were randomly assigned to 5 treatme...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Poult Sci |
|---|---|
| Prif Awduron: | , , , , , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Elsevier
2019
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7587854/ https://ncbi.nlm.nih.gov/pubmed/32115032 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2019.10.070 |
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