Wang, J., Zhang, H., Wu, S., Qi, G., Xu, L., & Wang, J. (2019). Dietary chloride levels affect performance and eggshell quality of laying hens by substitution of sodium sulfate for sodium chloride. Poult Sci.
Citación estilo ChicagoWang, Jing, Hai-jun Zhang, Shu-geng Wu, Guang-hai Qi, Li Xu, and Jing Wang. "Dietary Chloride Levels Affect Performance and Eggshell Quality of Laying Hens By Substitution of Sodium Sulfate for Sodium Chloride." Poult Sci 2019.
Cita MLAWang, Jing, et al. "Dietary Chloride Levels Affect Performance and Eggshell Quality of Laying Hens By Substitution of Sodium Sulfate for Sodium Chloride." Poult Sci 2019.
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