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Dietary supplementation of soybean glycinin can alter the growth, carcass traits, blood biochemical indices, and meat quality of broilers

The current research aimed to estimate the effect of dietary supplementation with glycinin isolated from soybeans on the growth performance, carcass traits, and selected blood metabolites of broiler chicks. A total of 200 1-wk-old broiler chicks were administered diets without glycinin (control trea...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Poult Sci
Päätekijät: Osman, Ali, Bin-Jumah, May, Abd El-Hack, Mohamed E., Elaraby, Ghada, Swelum, Ayman A., Taha, Ayman E., Sitohy, Mahmoud, Allam, Ahmed A., Ashour, Elwy A.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Elsevier 2020
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7587624/
https://ncbi.nlm.nih.gov/pubmed/32029164
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2019.12.026
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