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Mass Spectrometry Imaging of Flavonols and Ellagic Acid Glycosides in Ripe Strawberry Fruit

Flavonols and ellagic acid glycosides are major phenolic compounds in strawberry fruit. They have antioxidant activity, show protective functions against abiotic and biotic stress, and provide health benefits. However, their spatial distribution in ripe fruit has not been understood. Therefore, matr...

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Detalles Bibliográficos
Publicado en:Molecules
Autor Principal: Enomoto, Hirofumi
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2020
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7587173/
https://ncbi.nlm.nih.gov/pubmed/33050295
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules25204600
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