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Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain SA‐11

The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Denmark, and co‐rapporteur Member State, the Netherlands, for the pesticide active substance Bacillus thurin...

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Bibliografiske detaljer
Udgivet i:EFSA J
Main Authors: Anastassiadou, Maria, Arena, Maria, Auteri, Domenica, Brancato, Alba, Bura, Laszlo, Carrasco Cabrera, Luis, Chaideftou, Eugenia, Chiusolo, Arianna, Crivellente, Federica, De Lentdecker, Chloe, Egsmose, Mark, Fait, Gabriella, Greco, Luna, Ippolito, Alessio, Istace, Frederique, Jarrah, Samira, Kardassi, Dimitra, Leuschner, Renata, Lostia, Alfonso, Lythgo, Christopher, Magrans, Oriol, Mangas, Iris, Miron, Ileana, Molnar, Tunde, Padovani, Laura, Parra Morte, Juan Manuel, Pedersen, Ragnor, Reich, Hermine, Santos, Miguel, Sharp, Rachel, Szentes, Csaba, Terron, Andrea, Tiramani, Manuela, Vagenende, Benedicte, Villamar‐Bouza, Laura
Format: Artigo
Sprog:Inglês
Udgivet: John Wiley and Sons Inc. 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7586917/
https://ncbi.nlm.nih.gov/pubmed/33133271
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2020.6261
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