Laddar...
Effects of Arbuscular Mycorrhization on Fruit Quality in Industrialized Tomato Production
Industrialized tomato production faces a decrease in flavors and nutritional value due to conventional breeding. Moreover, tomato production heavily relies on nitrogen and phosphate fertilization. Phosphate uptake and improvement of fruit quality by arbuscular mycorrhizal (AM) fungi are well-studied...
Sparad:
| I publikationen: | Int J Mol Sci |
|---|---|
| Huvudupphovsmän: | , , , , , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
MDPI
2020
|
| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7582891/ https://ncbi.nlm.nih.gov/pubmed/32987747 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms21197029 |
| Taggar: |
Lägg till en tagg
Inga taggar, Lägg till första taggen!
|