Intake of Vitamins and Minerals From Voluntarily Fortified Foods and/or Dietary Supplements in School Adolescents in Central-Eastern Poland

Background: The key issue is whether voluntarily fortified foods and vitamin/mineral supplements available on the market serve public health needs. The study aim was to estimate nutrient intakes from voluntarily fortified foods and vitamin/mineral supplements in relation to the Dietary Reference Int...

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Detalhes bibliográficos
Publicado no:Front Public Health
Main Authors: Sicińska, Ewa, Pietruszka, Barbara, Januszko, Olga, Jakubowski, Sebastian, Kielak-Biskupska, Kamila, Rolf, Katarzyna, Kaluza, Joanna
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Public Health
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7581890/
https://ncbi.nlm.nih.gov/pubmed/33163469
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpubh.2020.504015
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