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Neuropod Cells: Emerging Biology of the Gut-Brain Sensory Transduction
Guided by its sight, scent, texture, and taste, animals ingest food. Once ingested, it is up to the gut to make sense of the food’s nutritional value. Classic sensory systems rely on neuroepithelial circuits to convert stimuli into signals that guide behavior. However, sensation of the gut milieu wa...
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| I publikationen: | Annu Rev Neurosci |
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| Huvudupphovsmän: | , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
2020
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7573801/ https://ncbi.nlm.nih.gov/pubmed/32101483 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1146/annurev-neuro-091619-022657 |
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