HUO, W., QI, P., CUI, L., ZHANG, L., DAI, L., LIU, Y., . . . LI, J. (2020). Polysaccharide from wild morels alters the spatial structure of gut microbiota and the production of short-chain fatty acids in mice. Biosci Microbiota Food Health.
Chicago Style aipamenaHUO, Wenyan, et al. "Polysaccharide From Wild Morels Alters the Spatial Structure of Gut Microbiota and the Production of Short-chain Fatty Acids in Mice." Biosci Microbiota Food Health 2020.
MLA aipamenaHUO, Wenyan, et al. "Polysaccharide From Wild Morels Alters the Spatial Structure of Gut Microbiota and the Production of Short-chain Fatty Acids in Mice." Biosci Microbiota Food Health 2020.
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