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Are the energy matrix values of the different feed additives in broiler chicken diets could be summed?
BACKGROUND: The aim of this study is to investigate whether the energy matrix values of the nonstarch polysaccharide- (NSP-) degrading enzymes, bioemulsifier (LYSOFORTE(®)), guanidinoacetic acid (CreAMINO(®)), or their combinations could be summed. The effects of these additives on the growth perfor...
Gorde:
| Argitaratua izan da: | BMC Vet Res |
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| Egile Nagusiak: | , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
BioMed Central
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7559176/ https://ncbi.nlm.nih.gov/pubmed/33059686 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12917-020-02600-3 |
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