González-Mohino, A., Pérez-Palacios, T., Antequera, T., Ruiz-Carrascal, J., Olegario, L. S., & Grassi, S. (2020). Monitoring the Processing of Dry Fermented Sausages with a Portable NIRS Device. Foods.
استشهاد بنمط شيكاغوGonzález-Mohino, Alberto, Trinidad Pérez-Palacios, Teresa Antequera, Jorge Ruiz-Carrascal, Lary Souza Olegario, و Silvia Grassi. "Monitoring the Processing of Dry Fermented Sausages With a Portable NIRS Device." Foods 2020.
MLA استشهادGonzález-Mohino, Alberto, et al. "Monitoring the Processing of Dry Fermented Sausages With a Portable NIRS Device." Foods 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.