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Changes in Diet Quality in Youth Living in South Carolina from 5th to 11th Grade
OBJECTIVE. To examine diet quality levels and changes in a diverse sample of youth from 5(th) to 11(th) grade, and interactions by race/ethnicity and socioeconomic status. DESIGN. Transitions and Activity Changes in Kids (TRACK) prospective cohort study SETTING. Elementary, middle, and high schools...
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| 出版年: | J Nutr Educ Behav |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7554150/ https://ncbi.nlm.nih.gov/pubmed/32334976 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jneb.2020.03.001 |
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