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Identification of fungi in Tunisian olive orchards: characterization and biological control potential

BACKGROUND: Olive production is the main agricultural activity in Tunisia. The diversity of fungi was explored in two different olive groves located in two distant geographical zones in Sfax (Tunisia) with different management practices. RESULTS: Fungal isolation was made from soil and the major oli...

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Bibliographische Detailangaben
Veröffentlicht in:BMC Microbiol
Hauptverfasser: Gharsallah, Houda, Ksentini, Ines, Naayma, Sourour, Hadj Taieb, Karama, Abdelhedi, Nour, Schuster, Christina, Triki, Mohamed Ali, Ksantini, Mohieddine, Leclerque, Andreas
Format: Artigo
Sprache:Inglês
Veröffentlicht: BioMed Central 2020
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7552492/
https://ncbi.nlm.nih.gov/pubmed/33046014
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-020-01997-z
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