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Identification of fungi in Tunisian olive orchards: characterization and biological control potential
BACKGROUND: Olive production is the main agricultural activity in Tunisia. The diversity of fungi was explored in two different olive groves located in two distant geographical zones in Sfax (Tunisia) with different management practices. RESULTS: Fungal isolation was made from soil and the major oli...
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| Veröffentlicht in: | BMC Microbiol |
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| Hauptverfasser: | , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BioMed Central
2020
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7552492/ https://ncbi.nlm.nih.gov/pubmed/33046014 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-020-01997-z |
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