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Neopterin and biopterin levels and tryptophan degradation in patients with diabetes
This study aimed to evaluate the possible changes of neopterin, biopterin levels and tryptophan degradation in diabetes and to compare the results within diabetes groups and with healthy subjects. Diabetes mellitus patients and healthy controls were recruited the study. Patients were further subgrou...
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| Foilsithe in: | Sci Rep |
|---|---|
| Main Authors: | , , , , , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Nature Publishing Group UK
2020
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7552423/ https://ncbi.nlm.nih.gov/pubmed/33046801 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-74183-w |
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